Tuesday, June 19, 2012

Chicken Enchilada Casserole

Chicken Enchilada Casserole

Chicken Enchilada Casserole

Use economical chicken thighs in this creamy enchilada casserole featuring salsa verde, corn, and pickled jalapeño.
Yield: 4 servings (serving size: about 1 3/4 cups)
Total: 

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