Monday, December 12, 2011

Monsoon Special: Spicy Nuts

Make these quick, savoury nuts in your microwave and enjoy the rains. 

• 1 tsp Butter 
• 2 cups Cashew, almonds, pistachios
• 1 tsp brown Sugar 
• 1 tbsp chat masala
• 1/4 tsp black salt 
• 1/4 tsp black pepper (ground)

• Spread the nuts in a single layer on a baking sheet. Microwave it high for 7 minutes. 
• In the saucepan melt butter. After removing from heat, stir in the sugar, spices and salt. Add nuts to the mixture and toss to coat. Serve. 


Post a Comment

Twitter Delicious Facebook Digg Stumbleupon Favorites More